Antipastos are the most mouth-watering type of food and also great fun to prepare, since they leave plenty of scope for the imagination. Our recipes draw on the rich Italian tradition but raise antipasto creation to a real art, through the use of the choicest, best quality raw materials.
Selected fresh aubergines, grilled and preserved in olive oil with just the right assortment of herbs. Excellent for making antipastos or as a side dish.