Selected wild boar meat, expertly prepared using a traditional recipe without tomato. Completed with sautéed fresh vegetables and a dash of wine, this makes a succulent sauce for pasta dishes. An ideal canapé topping.
Code | Pack | Datasheet |
---|---|---|
01894/VA | 225ml (200g) |
Sweat the fresh tomatoes in a pan for two or three minutes and add the rosemary. In the meantime, cook the spaghetti separately. Once ready, add the ragù to...