Recipes

Appetizers 3

We offer a series of recipes of delicious appetizers in order to find a new idea every day. Italian cuisine boasts many appetizers, from the most traditional to the most innovative and modern. In our selection there are also international appetizers to be combined with "aperitivo" or to be included in a rich buffet.

Codfish cream on polenta croutons

Chicken salad with croutons and walnuts cream

Porcini mushroom tortino with four cheeses cream

Main courses 3

The first courses are the true essence of Italian cuisine, the element that allowed our gastronomy to be appreciated all over the world. The recipes we offer are the result of careful selection and the result of the encounter between traditions and the desire to experiment.

Codfish ravioli with peppers cream and dried tomato fillets

Spaghetti alla chitarra with wild boar ragù

Troccoli with peppers cream and saltes ricotta cheese

Meat & Fish Dishes 3

A family lunch or dinner are not complete without a tasty main course. Here you will find many ideas for your menus: simple and quick recipes to offer everyone ideas and inspiration according to their diet. In any case, success is assured.